There are many food choices at Nid’s Balot among which are the "Silog" varieties (Fried Rice & Egg), Bulalo and of course the classic Filipino Adobo (chicken or pork marinated in soy sauce and vinegar) and comes with atsara (Papaya pickle).
I was really hungry and need to have my dinner before going home to the province - So I ordered Lomi, Breaded Pork, Pork Adobo and Halo-Halo; I was truly satisfied both in taste, price and service which is worth for my money's value.
They also have a wide array of Filipino desserts and drinks among which are Ube Halaya, Leche Plan and Halo-Halo to name a few. And they also accept made to order "Pancit" which is placed in a Bilao.
Several stores are located across the Metro and also in Calamba City all of which are open 24/7.
Rating:
8 out of 10